Specialty Coffee Beans | Coffee Diff
Listing 2784 specialty coffee beans matching search criteria: Specialty Coffee Beans. Updated .
Coffee products which contain beans from the following origins: Colombia (655), Brazil (534), Ethiopia (325), Guatemala (213), Peru (195), Kenya (164), Costa Rica (160), Indonesia (159), Mexico (125), El Salvador (118), Honduras (113), Uganda (107), Nicaragua (104), Rwanda (92), India (92), Papua New Guinea (40), Tanzania (35), Burundi (30), Zambia (27), Ecuador (15), Bolivia (13), Myanmar (13), D.R. Congo (12), Malawi (12), Panama (11), Vietnam (10), China (8), Timor (8), Jamaica (7), Cuba (6), Australia (5), Haiti (3), Cameroon (2), Laos (2), Thailand (2), Yemen (2), Malaysia (1), Madagascar (1), Venezuela (1), Zimbabwe (1), Dominican Republic (1).
Coffee products which contain beans of the following varieties: Caturra (493), Bourbon (443), Arabica (382), Colombia (353), Typica (327), Robiaceae Coffea (291), Catuai (271), Ethiopia / Sudan Assesion (228), Castillo (199), SL-28 (151), Catimor / Ateng (123), Mundo Novo (106), SL-34 (72), Red Bourbon (70), Gesha / Abyssinia (63), Yellow Catuai (53), Robusta (52), Red Catuai (49), Pache Comum (46), Pink Bourbon (45), SL-14 (45), Ruiru 11 (43), Batian (39), Yellow Bourbon (39), JARC 74112 (36), Java (Cultivar) (36), JARC 74110 (34), Pacas (28), Kaffa (28), Catucai (27), Acaia (27), Tabi (27), Hybrido de Timor (26), S795 (25), Gimma (22), Kent (22), Arusha (21), Icatu (20), IHCAFE 90 (19), Lempira (19), Marsellesa (18), Blue Mountain (18), Sarchimor (17), Parainema (16), Pacamara (16), Kopi Aceh Gayo (12), JARC 74158 (11), Deiga/Dega (11), Nyasaland (11), Kumie (11), Villa Sarchi (10), Selection 9 (10), Arara (10), Topázio (9), Obata (9), Maragogype (8), Wilsho (8), Cera (8), Yellow Caturra (8), Tupi (7), Sigarar Utang (6), Bourbon Mayaguez 71 (6), Sidra (6), Centroamericano (6), Bourbon Mayaguez 139 (6), Red Caturra (6), Agaro (6), Cauvery (6), Rume Sudan (5), Kona / Guatemala (5), Jackson (5), ICAFE 95 (4), Venecia (4), Criollo (4), Laurina / Bourbon Pointu (4), Anacafe 14 (4), Rubi (4), San Ramon (3), Dilla (3), Kopi Aceh Gayo 1 (3), Maracaturra (3), Bergendal / Sumatra (3), Kopi Aceh Gayo P88 (2), K7 (2), Coffea Canefora (2), Garnica (2), Milenio (2), San Bernardo (2), N39 (2), Amarello de Botucatu (2), Mokka (1), Tafarikela (1), Orange Bourbon (1), Chandragiri (1), Longberry (1), Oro Azteca (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Costa Rica
- Arabica
- Caturra
- Catuai
- Washed
- Omni
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Tanzania
- Arusha
- Washed
- Omni
- Roasted
- Molasses
- Caramelized
- Brown Sugar
- Blackberry
- Raspberry
- Citrus Fruit
- Colombia
- Caturra
- Arabica
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- 85.0
- Almond
- Orange
- Colombia
- Guatemala
- Colombia
- Medium
- Peru
- Caturra
- Typica
- Bourbon
- Pache Comum
- Decaf
- Washed, Swiss Water
- Espresso
- Espresso
- Sweet
- Raisin
- Dried Fruit
- Papua New Guinea
- Arabica
- Medium
- Roasted
- Chocolate
- Vanilla
- Guatemala
- Anacafe 14
- Bourbon
- Catuai
- Washed
- Medium
- Espresso
- Dark Chocolate
- Molasses
- Caramelized
- Peru
- Caturra
- Typica
- Gesha / Abyssinia
- Yellow Bourbon
- Marsellesa
- Red Bourbon
- Honey
- 85.0
- Molasses
- Caramelized
- Brown Sugar
- Raspberry
- Berry
- El Salvador
- Red Bourbon
- Decaf
- Washed, Swiss Water
- Medium
- Peach
- Other Fruit
- Citrus Fruit
- Herb-like
- Medicinal
- Costa Rica
- Villa Sarchi
- Sarchimor
- Washed
- Omni
- Dark Chocolate
- Caramelized
- Vanilla
- Peru
- Omni
- Molasses
- Caramelized
- Sweet
- Floral
- Floral
- Orange
- Citrus Fruit
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- 84.0
- Caramelized
- Honey
- Brown Sugar
- Berry
- Costa Rica
- Arabica
- Venecia
- Ethiopia / Sudan Assesion
- Gesha / Abyssinia
- Pacamara
- Catuai
- Natural, Anaerobic or Macerated
- Honey
- Floral
- Pear
- Colombia
- Mexico
- Arabica
- Extra Dark
- Roasted
- Nutty
- Cocoa
- Sweet
- Berry
- Peru
- Caturra
- Typica
- Bourbon
- Washed
- Light
- 86.0
- Nutty
- Nutty/Cocoa
- Molasses
- Caramelized
- Vanilla
- Sweet
- Orange
- Fruity
- Peru
- Caturra
- Arabica
- Catimor / Ateng
- Washed
- Espresso
- 84.5
- Nutty
- Maple Syrup
- Sweet
- Colombia
- Caturra
- Castillo
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Cereal
- Dark Chocolate
- Brown Sugar
- Sweet
- Floral
- Raisin
- Dried Fruit
- Other Fruit
- Winey
- Colombia
- Caturra
- Typica
- Castillo
- Catimor / Ateng
- Decaf
- Natural, Sugarcane (E.A.)
- Omni
- Chocolate
- Vanilla
- Sweet
- Costa Rica
- El Salvador
- Red Bourbon
- Washed
- Medium Dark
- Omni
- Cereal
- Chocolate
- Sweet
- Mexico
- Uganda
- Arabica
- Extra Dark
- Roasted
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Vanilla
- Floral
- Mexico
- Sarchimor
- Colombia
- Oro Azteca
- Washed
- Medium Light
- Omni
- Caramelized
- Cherry
- Apple
- Fresh
- Colombia
- Honduras
- Gesha / Abyssinia
- Natural, Anaerobic or Macerated
- 91.0
- Nutmeg
- Berry
- Pineapple
- Peru
- Typica
- Washed
- Medium
- Omni
- Roasted
- Spices
- Vanilla
- Sweet
- Citrus Fruit
- Fruity
- Fresh
- Flavour Wheel
- Colombia
- Gesha / Abyssinia
- Natural
- Light
- 87.0
- Hazelnut
- Nutty
- Sweet
- Rose
- Floral
- Floral
- Blueberry
- Apple
- Fruity
- Honduras
- Pacas
- Typica
- IHCAFE 90
- Parainema
- Icatu
- Catuai
- Honey
- Medium Dark
- Omni
- 83.25
- Grape
- Pear
- Mexico
- Typica
- Bourbon
- Decaf
- Washed, Mountain Water
- Colombia
- Brazil
- India
- Arabica
- Robusta
- Washed
- Nutty
- Chocolate
- Caramelized
- Sweet
- Brazil
- Arabica
- Yellow Bourbon
- Natural
- Medium
- Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- India
- Cauvery
- Catimor / Ateng
- S795
- Natural, Monsooned
- Dark
- Omni
- 78.0
- Spices
- Dark Chocolate
- Colombia
- Brazil
- Ethiopia
- Arabica
- Washed
- Omni
- Nutty
- Cocoa
- Nutty/Cocoa
- Molasses
- Caramelized
- Vanilla
- Sweet
- Brazil
- Arabica
- Natural
- Hazelnut
- Chocolate
- Honey
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Sweet
- El Salvador
- Pacas
- Gesha / Abyssinia
- Bourbon
- Natural, Anaerobic or Macerated
- Dark
- Omni
- Cinnamon
- Nutty
- Chocolate
- Apple
- Costa Rica
- Brazil
- Arabica
- Honey
- Espresso
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Vanilla
- Sweet
- Brazil
- Decaf
- Natural, Sugarcane (E.A.)
- Medium Dark
- Spices
- Maple Syrup
- Vanilla
- Citrus Fruit
- Fermented
- Bitter
- Rwanda
- Bourbon
- Honey
- Malt
- Cereal
- Roasted
- Spices
- Honey
- Vanilla
- Sweet
- Floral
- Whiskey
- Costa Rica
- Arabica
- Omni
- Roasted
- Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Apple
- Ethiopia
- Ethiopia / Sudan Assesion
- Natural
- Spices
- Nutty
- Sweet
- Berry
- Dried Fruit
- Fruity
- Winey
- Uganda
- Arabica
- Robusta
- Washed
- Caramelized
- Floral
- Tanzania
- Bourbon
- Kent
- Washed
- Medium
- Caramelized
- Brown Sugar
- Black Tea
- Berry
- Ethiopia
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Natural
- Light
- Brown Sugar
- Berry
- Orange
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Chocolate
- Brown Sugar
- Floral
- Cherry
- Typica
- Arusha
- Bourbon
- Decaf
- Washed, Swiss Water
- Arabica
- Natural
- Extra Dark
- Chocolate
- Molasses
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Costa Rica
- Arabica
- Mexico
- Decaf
- Washed, Mountain Water
- Honey
- Colombia
- Tabi
- Washed
- Light
- 87.0
- Hazelnut
- Caramelized
- Brown Sugar
- Vanilla
- Kenya
- Ruiru 11
- Arabica
- Batian
- Natural
- Roasted
- Nutty/Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Dried Fruit
- Fruity
- Whiskey
- Uganda
- SL-28
- SL-34
- Natural, Anaerobic or Macerated
- Green
- Espresso
- Spices
- Vanilla
- Sweet
- Apple
- Fermented
- Bitter
- Nicaragua
- Yellow Catuai
- Natural, Anaerobic or Macerated
- Medium
- Espresso
- Roasted
- Chocolate
- Vanilla
- Sweet
- Raspberry
- Raisin
- Dried Fruit
- Cherry
- Grape
- Citrus Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Other
- Colombia
- Caturra
- Arabica
- Typica
- Bourbon
- Washed
- Espresso
- 87.0
- Malt
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Dark Chocolate
- Molasses
- Caramelized
- Indonesia
- Java (Cultivar)
- Natural
- Medium
- Chocolate
- Vanilla
- Sweet
- Blueberry
- Cherry
- Fruity
- Fermented
- Costa Rica
- Villa Sarchi
- Omni
- Nutty
- Caramelized
- Vanilla
- Sweet
- Colombia
- Guatemala
- Caturra
- Arabica
- Typica
- Castillo
- Bourbon
- Washed
- Medium Dark
- Omni
- Hazelnut
- Dark Chocolate
- Nutty/Cocoa
- Caramelized
- Colombia
- Brazil
- Ethiopia
- Ethiopia / Sudan Assesion
- Colombia
- Natural
- Espresso
- Roasted
- Citrus Fruit
- Fruity
- Peru
- Typica
- Washed
- Dark
- Omni
- Roasted
- Spices
- Vanilla
- Sweet
- Citrus Fruit
- Fruity
- Fresh
- Flavour Wheel
- Rwanda
- Red Bourbon
- Natural
- Dark Chocolate
- Maple Syrup
- Sweet
- Floral
- Floral
- Cherry
- Lime
- India
- Cauvery
- Catimor / Ateng
- Obata
- Java (Cultivar)
- Robiaceae Coffea
- Selection 9
- Honey
- Honey
- Sweet
- Pear
- Fruity
- Rwanda
- Washed
- Maple Syrup
- Raspberry
- Orange
- Kenya
- K7
- Ruiru 11
- Acaia
- SL-28
- Washed
- 87.5
- Caramelized
- Brown Sugar
- Berry
- Cherry
- Colombia
- Caturra
- Typica
- Castillo
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Caramelized
- Brown Sugar
- Sweet
- Raisin
- Dried Fruit
- Apple
- Lemon
- Guatemala
- Acaia
- Decaf
- Natural, Sugarcane (E.A.)
- Omni
- Cocoa
- Caramelized
- Orange
- Guatemala
- Caturra
- Washed
- Sweet
- Raisin
- Dried Fruit
- Apple
- Other Fruit
- Brazil
- Typica
- Honey
- Nutty
- Cocoa
- Nutty/Cocoa
- Molasses
- Sweet
- Brazil
- Red Bourbon
- Natural, Anaerobic or Macerated
- Honey
- Floral
- Honduras
- Java (Cultivar)
- Natural
- Floral
- Pineapple
- Other Fruit
- Grapefruit
- Fruity
- Brazil
- Typica
- Omni
- Chocolate
- Cocoa
- Vanilla
- Sweet
- Orange
- Indonesia
- Nicaragua
- Arabica
- Red Catuai
- Yellow Catuai
- Washed
- 86.0
- Hazelnut
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Colombia
- Castillo
- Colombia
- Washed
- Almond
- Honey
- Cherry
- Guatemala
- Bourbon
- Catuai
- Washed
- El Salvador
- Typica
- Bourbon
- Natural
- Roasted
- Prune
- Colombia
- Laurina / Bourbon Pointu
- Honey
- Omni
- Maple Syrup
- Sweet Aromatic
- Sweet
- Floral
- Colombia
- Brazil
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Chocolate
- Molasses
- Caramelized
- El Salvador
- Bourbon
- Omni
- Nutty
- Caramelized
- Sweet
- Strawberry
- Cherry
- Fruity
- Winey
- Overripe
- Colombia
- Typica
- Colombia
- Natural
- Filter
- Roasted
- Hazelnut
- Nutty
- Sweet
- Raspberry
- Pear
- Mexico
- Caturra
- Decaf
- Washed, Mountain Water
- Spices
- Nutty
- Chocolate
- Honey
- Sweet
- Citrus Fruit
- D.R. Congo
- Catuai
- Decaf
- Natural, Sugarcane (E.A.)
- Nutty
- Colombia
- Ethiopia
- Kenya
- Arabica
- Robiaceae Coffea
- Roasted
- Spices
- Dark Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Salty
- Tanzania
- Catimor / Ateng
- Blue Mountain
- Red Bourbon
- N39
- Kent
- Natural
- Medium
- 83.5
- Hazelnut
- Nutty
- Molasses
- Caramelized
- Floral
- Peach
- Fruity
- Ethiopia
- Arabica
- Ethiopia / Sudan Assesion
- Typica
- Kaffa
- Washed
- Light
- Omni
- Cocoa
- Floral
- Floral
- Lemon
- Citrus Fruit
- Nicaragua
- Natural, Anaerobic or Macerated
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Blackberry
- Apple
- Colombia
- Brazil
- Arabica
- Colombia
- Medium
- Espresso
- Nutty
- Chocolate
- Ethiopia
- Kaffa
- Washed
- Medium
- 86.0
- Black Tea
- Apple
- Lemon
- Citrus Fruit
- Indonesia
- Arabica
- Washed
- Omni
- Tobaco
- Spices
- Dark Chocolate
- Colombia
- Indonesia
- Kenya
- Arabica
- Robiaceae Coffea
- Honey
- Roasted
- Spices
- Chocolate
- Honey
- Vanilla
- Rwanda
- Sour
- Brazil
- Caturra
- Mundo Novo
- Catucai
- Catimor / Ateng
- Bourbon
- Catuai
- Natural
- Dark
- Espresso
- Roasted
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Brazil
- Arabica
- Cauvery
- Catimor / Ateng
- Honey
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Peach
- Colombia
- Colombia
- Medium
- Omni
- Other Fruit
- Other
- Costa Rica
- Arabica
- Caturra
- Catuai
- Natural, Anaerobic or Macerated
- Light
- 86.5
- Cocoa
- Floral
- Peach
- Lemon
- Costa Rica
- Arabica
- Gesha / Abyssinia
- Honey
- Omni
- Roasted
- Honey
- Sweet
- Raspberry
- Raisin
- Dried Fruit
- Peach
- Colombia
- Castillo
- Colombia
- Washed
- Espresso
- Roasted
- Caramelized
- Citrus Fruit
- Peru
- Caturra
- Catimor / Ateng
- Honey
- Green
- Omni
- Maple Syrup
- Cherry
- Apple
- Other Fruit
- Brazil
- Caturra
- Arabica
- Mundo Novo
- Castillo
- Bourbon
- Catuai
- Washed
- Medium
- Espresso
- Smoky
- Hazelnut
- Chocolate
- Caramelized
- Citrus Fruit
- Brazil
- Arabica
- Mundo Novo
- Catuai
- Decaf
- Natural, Sugarcane (E.A.)
- Omni
- Roasted
- Almond
- Nutty/Cocoa
- Maple Syrup
- Brown Sugar
- Sweet
- Orange
- Honduras
- El Salvador
- Caturra
- Villa Sarchi
- Robiaceae Coffea
- Catuai
- Washed
- Medium Dark
- Omni
- Chocolate
- Caramelized
- Cherry
- Orange
- Colombia
- Pink Bourbon
- Natural
- Filter
- Chocolate
- Strawberry
- Ethiopia
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Washed
- Medium
- Filter
- Roasted
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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