Specialty Coffee Beans | Coffee Diff
Listing 2524 specialty coffee beans matching search criteria: Specialty Coffee Beans. Updated .
Coffee products which contain beans from the following origins: Colombia (598), Brazil (511), Ethiopia (245), Peru (184), Guatemala (167), Indonesia (146), Kenya (135), Costa Rica (130), Rwanda (123), Mexico (118), El Salvador (110), Honduras (101), India (80), Uganda (78), Nicaragua (77), Papua New Guinea (41), Burundi (24), Tanzania (23), Timor (19), Myanmar (17), Ecuador (17), Bolivia (15), Zambia (13), Malawi (11), China (10), D.R. Congo (10), Panama (9), Jamaica (7), Vietnam (7), Cuba (6), Australia (6), Thailand (5), Yemen (3), Haiti (3), Laos (3), Cameroon (2), Malaysia (1), Zimbabwe (1).
Coffee products which contain beans of the following varieties: Caturra (455), Bourbon (394), Arabica (356), Colombia (328), Typica (323), Catuai (267), Robiaceae Coffea (260), Castillo (185), Ethiopia / Sudan Assesion (172), SL-28 (127), Catimor / Ateng (113), Mundo Novo (109), Red Bourbon (92), Gesha / Abyssinia (65), SL-34 (61), Pache Comum (48), Yellow Bourbon (43), Red Catuai (43), Robusta (40), SL-14 (37), Hybrido de Timor (37), Yellow Catuai (36), Ruiru 11 (35), Java (Cultivar) (34), Pink Bourbon (33), Batian (30), Catucai (28), Tabi (27), Acaia (26), Pacas (26), Pacamara (25), JARC 74112 (23), S795 (23), Kaffa (22), Icatu (20), Kent (18), JARC 74110 (18), Blue Mountain (17), Gimma (16), Parainema (16), Marsellesa (16), Arusha (16), Obata (14), IHCAFE 90 (14), Maragogype (12), Topázio (12), Villa Sarchi (11), Sarchimor (11), Arara (10), Lempira (10), Kopi Aceh Gayo (9), Tupi (9), Cera (8), Sidra (8), Nyasaland (8), Red Caturra (8), Kumie (7), Yellow Caturra (7), Selection 9 (7), JARC 74158 (6), Deiga/Dega (6), Wilsho (6), Sigarar Utang (6), Bourbon Mayaguez 139 (6), Jackson (5), Rubi (5), Kona / Guatemala (5), Bourbon Mayaguez 71 (5), Agaro (5), Dilla (4), Rume Sudan (4), San Bernardo (4), Criollo (4), Cauvery (4), N39 (4), San Ramon (3), Centroamericano (3), Anacafe 14 (3), Catiguá-MG2 (3), Kopi Aceh Gayo 1 (3), Laurina / Bourbon Pointu (3), K7 (3), Bergendal / Sumatra (2), USDA (2), Maracaturra (2), Orange Bourbon (1), Garnica (1), Amarello de Botucatu (1), Kopi Aceh Gayo 2 (1), ICAFE 95 (1), Chandragiri (1), Tafarikela (1), Coffea Canefora (1), Liberica (1), Kopi Aceh Gayo P88 (1), Mokka (1), Longberry (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Indonesia
- Catimor / Ateng
- Typica
- Wet Hulled
- Omni
- Spices
- Chocolate
- Maple Syrup
- Floral
- Woody
- Musty/Earthy
- Brazil
- Caturra
- Catuai
- Natural
- Piped Tobaco
- Tobaco
- Hazelnut
- Honey
- Costa Rica
- Caturra
- Catuai
- Honey
- 85.0
- Malt
- Nutty
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Other Fruit
- Arabica
- Washed
- Omni
- Chocolate
- Berry
- Cherry
- Peru
- Bourbon
- Arabica
- Catuai
- Washed
- 84.0
- Chocolate
- Berry
- Typica
- Medium Dark
- Espresso
- Nutty
- Dark Chocolate
- Caramelized
- Brazil
- Mundo Novo
- Natural
- Light
- 85.0
- Roasted
- Chocolate
- Maple Syrup
- Caramelized
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Costa Rica
- Caturra
- Arabica
- Typica
- Natural
- Omni
- Roasted
- Berry
- Other Fruit
- Citrus Fruit
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Washed
- Omni
- Grain
- Pepper
- Spices
- Chocolate
- Sweet
- Jasmine
- Floral
- Floral
- Raisin
- Dried Fruit
- Other Fruit
- Orange
- Lemon
- Musty/Earthy
- Brazil
- Acaia
- Arabica
- Decaf
- Natural, Sugarcane (E.A.)
- Espresso
- Roasted
- Chocolate
- Cherry
- Rwanda
- Burundi
- Honey
- Medium
- Cocoa
- Honey
- Cherry
- Rwanda
- Natural, Anaerobic or Macerated
- Light
- Omni
- Pineapple
- Grapefruit
- Citrus Fruit
- Mexico
- Brazil
- Typica
- Washed
- Medium Dark
- Omni
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
- Brazil
- Natural, Anaerobic or Macerated
- Hazelnut
- Chocolate
- Vanilla
- Sweet
- Ethiopia
- Colombia
- Gesha / Abyssinia
- Washed
- Filter
- Roasted
- Floral
- Citrus Fruit
- Ethiopia
- Robiaceae Coffea
- Gimma
- Ethiopia / Sudan Assesion
- Washed
- Medium
- Floral
- Cherry
- Peach
- Citrus Fruit
- Zambia
- Kenya
- Colombia
- Colombia
- Washed
- Espresso
- Nutty
- Dark Chocolate
- Fruity
- Kenya
- SL-28
- Batian
- SL-34
- Ruiru 11
- Washed
- Medium Dark
- Sweet
- Berry
- Cherry
- Citrus Fruit
- Honduras
- Bourbon
- Washed
- Dark
- Espresso
- Nutty
- Dark Chocolate
- Brown Sugar
- Sour
- Arabica
- Washed
- Dark
- Omni
- Chocolate
- Indonesia
- Catimor / Ateng
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Cocoa
- Brown Sugar
- Bolivia
- Criollo
- Caturra
- Washed
- Decaf
- Washed, Sparkling Water (CO2)
- Hazelnut
- Chocolate
- Molasses
- Caramelized
- Burundi
- Bourbon
- Washed
- 83.0
- Sweet
- Pineapple
- Citrus Fruit
- Vegetative
- Uganda
- Brazil
- Arabica
- Medium
- Roasted
- Nutty
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Strawberry
- Berry
- Espresso
- Caramelized
- Guatemala
- Brazil
- Caturra
- Yellow Catuai
- Red Catuai
- Bourbon
- Pache Comum
- Mundo Novo
- Catuai
- Washed
- Espresso
- Roasted
- Spices
- Chocolate
- Dark Chocolate
- Molasses
- Maple Syrup
- Caramelized
- Brown Sugar
- Sweet
- Floral
- Berry
- Dried Fruit
- Herb-like
- Musty/Earthy
- China
- Catimor / Ateng
- Natural
- Espresso
- Roasted
- Honey
- Fruity
- Costa Rica
- Red Catuai
- Natural
- Caramelized
- Floral
- Strawberry
- Berry
- Guatemala
- Washed
- Omni
- Nutty
- Chocolate
- Citrus Fruit
- Colombia
- Castillo
- Washed
- Medium
- Chocolate
- Other Fruit
- Citrus Fruit
- Fruity
- Citric Acid
- Indonesia
- Natural, Anaerobic or Macerated
- Anise
- Spices
- Sweet
- Dried Fruit
- Winey
- Brazil
- Caturra
- Catucai
- Bourbon
- Catimor / Ateng
- Mundo Novo
- Catuai
- Natural
- Medium
- Omni
- Roasted
- Chocolate
- Nutty/Cocoa
- Honey
- Vanilla
- Sweet
- Floral
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Other
- El Salvador
- Red Bourbon
- Washed
- Colombia
- Caturra
- Bourbon
- Arabica
- Typica
- Washed
- Omni
- 87.0
- Almond
- Nutty
- Chocolate
- Dark Chocolate
- Molasses
- Caramelized
- Kenya
- Batian
- Natural
- Pepper
- Floral
- Berry
- Citrus Fruit
- Fruity
- Winey
- Raw
- Colombia
- Bourbon
- Sidra
- Natural, Anaerobic or Macerated
- 86.0
- Maple Syrup
- Honey
- Sweet
- Peach
- Other Fruit
- Citrus Fruit
- Fruity
- Kenya
- SL-28
- Arabica
- Ruiru 11
- Washed
- Espresso
- 87.0
- Honey
- Floral
- Cherry
- Costa Rica
- Caturra
- Arabica
- Catuai
- Honey
- Omni
- Roasted
- Nutty
- Chocolate
- Honey
- Pear
- Ethiopia
- Robiaceae Coffea
- Gimma
- Arabica
- Ethiopia / Sudan Assesion
- Natural
- 80.0
- Nutty
- Cocoa
- Berry
- Fruity
- Uganda
- Brazil
- Colombia
- Colombia
- Light
- Omni
- Nutty/Cocoa
- Sweet
- Citrus Fruit
- Ethiopia
- Ethiopia / Sudan Assesion
- Natural
- 88.0
- Sweet
- Lemon
- Citrus Fruit
- Colombia
- Caturra
- Pink Bourbon
- Washed
- Omni
- Sweet
- Fruity
- Costa Rica
- Caturra
- Catuai
- Natural, Anaerobic or Macerated
- 87.0
- Dark Chocolate
- Pineapple
- Grape
- Orange
- Citrus Fruit
- Winey
- Bitter
- Natural
- Chocolate
- Caramelized
- Berry
- Brazil
- Mundo Novo
- Catuai
- Natural
- Medium
- Filter
- Caramelized
- Blueberry
- Other Fruit
- Brazil
- Mundo Novo
- Natural
- Green
- 85.0
- Roasted
- Chocolate
- Maple Syrup
- Caramelized
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Kenya
- Bolivia
- El Salvador
- Costa Rica
- Red Bourbon
- Honey
- Medium
- Omni
- Honey
- Grape
- Apple
- Fresh
- Colombia
- Colombia
- Arabica
- Decaf
- Washed, Mountain Water
- Omni
- Nutty
- Chocolate
- Cocoa
- Berry
- Brazil
- Arabica
- Honey
- Medium
- Omni
- Roasted
- Nutty
- Cocoa
- Sweet
- Citrus Fruit
- Omni
- Floral
- Washed
- Espresso
- Chocolate
- Maple Syrup
- Raspberry
- Orange
- Colombia
- Colombia
- Robiaceae Coffea
- Washed
- Dark
- Cereal
- Dark Chocolate
- Cocoa
- Caramelized
- Sweet
- Colombia
- Caturra
- Arabica
- Typica
- Washed
- 84.25
- Dark Chocolate
- Lemon
- Nicaragua
- Washed
- Medium
- Filter
- Nutty
- Molasses
- Caramelized
- Apple
- Citrus Fruit
- Fresh
- India
- Kent
- Catimor / Ateng
- Selection 9
- S795
- Natural, Monsooned
- Omni
- Smoky
- Spices
- Musty/Earthy
- Colombia
- Caturra
- Natural
- Filter
- Strawberry
- Sour
- Uganda
- SL-28
- SL-14
- Nyasaland
- Washed
- Brazil
- Natural
- Medium Dark
- Dark Chocolate
- Sweet
- Grape
- Citrus Fruit
- Kenya
- El Salvador
- Guatemala
- Bourbon
- Pacamara
- Washed
- Medium Dark
- Omni
- Chocolate
- Brown Sugar
- Fruity
- South America
- North & Central America
- Arabica
- Medium
- Chocolate
- Caramelized
- Papua New Guinea
- Green
- Malt
- Roasted
- Chocolate
- Dark Chocolate
- Sweet
- Orange
- Citrus Fruit
- Kenya
- SL-28
- Bourbon
- Kent
- SL-34
- Washed
- 85.0
- Caramelized
- Brown Sugar
- Berry
- Lime
- Fruity
- Costa Rica
- Peru
- Bourbon
- Arabica
- Honey
- Medium Dark
- Omni
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Washed
- Sweet
- Floral
- Floral
- Citrus Fruit
- Fruity
- Burundi
- Red Bourbon
- Washed
- Medium Dark
- Honey
- Floral
- Berry
- Lemon
- Citrus Fruit
- Uganda
- SL-14
- Washed
- Dark
- Espresso
- Nutmeg
- Spices
- Black Tea
- Colombia
- Colombia
- Robiaceae Coffea
- Decaf
- Washed, Sugarcane (E.A.)
- Espresso
- Roasted
- Brown Sugar
- Floral
- Colombia
- Caturra
- Typica
- Washed
- Filter
- Chocolate
- Dried Fruit
- Grape
- Costa Rica
- Honduras
- Lempira
- IHCAFE 90
- Pacas
- Catuai
- Honey
- Anise
- Caramelized
- Sweet Aromatic
- Sweet
- Strawberry
- Prune
- Cherry
- Citrus Fruit
- Herb-like
- Uganda
- Colombia
- Colombia
- Almond
- Cocoa
- Vanilla
- Other Fruit
- Mexico
- Uganda
- Arabica
- Extra Dark
- Roasted
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Vanilla
- Floral
- Colombia
- Red Caturra
- Colombia
- Arabica
- Castillo
- Natural, Anaerobic or Macerated
- Brown Sugar
- Sweet
- Strawberry
- Berry
- Citrus Fruit
- Fruity
- India
- Cera
- Cauvery
- Robiaceae Coffea
- Catimor / Ateng
- Natural
- Honey
- Sweet
- Pear
- Fruity
- Honduras
- Caturra
- Pacas
- Catuai
- Washed
- Filter
- Smoky
- Burnt
- Caramelized
- Musty/Earthy
- Jamaica
- Blue Mountain
- Roasted
- Chocolate
- Nutty/Cocoa
- Vanilla
- Raisin
- Orange
- Guatemala
- Peru
- Bourbon
- Washed
- Nutty
- Grape
- Orange
- Omni
- Almond
- Sweet
- Berry
- Roasted
- Nutty
- Chocolate
- Nutty/Cocoa
- Caramelized
- Brown Sugar
- Sweet
- Floral
- Berry
- Fruity
- Fresh
- Colombia
- Caturra
- Colombia
- Bourbon
- Castillo
- Typica
- Washed
- Medium
- Espresso
- Roasted
- Chocolate
- Dark Chocolate
- Caramelized
- Sweet
- Floral
- Apple
- Citrus Fruit
- Sour
- Fresh
- Ethiopia
- Kaffa
- Washed
- Green
- 86.0
- Black Tea
- Apple
- Lemon
- Citrus Fruit
- Guatemala
- Brazil
- Colombia
- Colombia
- Dark
- Espresso
- Hazelnut
- Almond
- Nutty
- Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Sweet
- Other Fruit
- El Salvador
- Bourbon
- Washed
- Medium
- Nutmeg
- Nutty
- Pear
- Colombia
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Molasses
- Caramelized
- Honey
- Brown Sugar
- Colombia
- Colombia
- Dark
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Fruity
- Ethiopia
- Robiaceae Coffea
- Washed
- Spices
- Caramelized
- Sweet
- Floral
- Floral
- Lemon
- Fermented
- Bitter
- Ecuador
- Castillo
- Natural
- Light
- Honey
- Grape
- Citrus Fruit
- Rwanda
- Brazil
- Arabica
- Washed
- Medium
- Omni
- Chocolate
- Honey
- Pear
- Colombia
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Chemical
- India
- Typica
- Natural, Monsooned
- Green
- Roasted
- Kenya
- SL-28
- SL-34
- Washed
- Medium
- Cherry
- Robusta
- Espresso
- Almond
- Dark Chocolate
- Caramelized
- El Salvador
- Bourbon
- Gesha / Abyssinia
- Pacas
- Natural, Anaerobic or Macerated
- Green
- Omni
- Cinnamon
- Nutty
- Chocolate
- Apple
- Colombia
- Pink Bourbon
- Natural
- Medium
- Fruity
- Mexico
- Bourbon
- Typica
- Decaf
- Washed, Mountain Water
- Indonesia
- Catimor / Ateng
- Typica
- Washed
- 84.0
- Nutmeg
- Spices
- Sweet
- Floral
- Berry
- Lime
- Citrus Fruit
- Uganda
- Robusta
- Arabica
- Medium
- Omni
- Floral
- Floral
- Pear
- Fruity
- Winey
- El Salvador
- Bourbon
- Gesha / Abyssinia
- Pacas
- Natural, Anaerobic or Macerated
- Dark
- Omni
- Cinnamon
- Nutty
- Chocolate
- Apple
- Zambia
- Arabica
- Medium
- Omni
- Almond
- Nutty
- Sweet
- Berry
- Kenya
- Costa Rica
- Timor
- Thailand
- Robiaceae Coffea
- Typica
- Catuai
- Washed
- Medium Dark
- Omni
- Cocoa
- Molasses
- Caramelized
- Apple
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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