Specialty Coffee Beans | Coffee Diff
Listing 2707 specialty coffee beans matching search criteria: Specialty Coffee Beans. Updated .
Coffee products which contain beans from the following origins: Colombia (624), Brazil (527), Ethiopia (288), Peru (189), Guatemala (189), Indonesia (153), Kenya (142), Costa Rica (131), Mexico (119), Honduras (115), Rwanda (113), El Salvador (105), Uganda (99), India (94), Nicaragua (84), Papua New Guinea (43), Tanzania (32), Burundi (24), Ecuador (17), Zambia (16), China (15), Timor (15), Bolivia (15), Myanmar (13), Malawi (12), Jamaica (10), Panama (9), D.R. Congo (9), Vietnam (8), Cuba (7), Australia (7), Thailand (4), Yemen (3), Haiti (3), Laos (3), Cameroon (2), Madagascar (1), Malaysia (1), Zimbabwe (1).
Coffee products which contain beans of the following varieties: Caturra (481), Bourbon (416), Arabica (355), Colombia (335), Typica (330), Robiaceae Coffea (286), Catuai (271), Castillo (193), Ethiopia / Sudan Assesion (189), SL-28 (133), Catimor / Ateng (119), Mundo Novo (102), Red Bourbon (82), SL-34 (62), Gesha / Abyssinia (60), Pache Comum (50), Red Catuai (49), Yellow Bourbon (45), Pink Bourbon (43), Robusta (43), SL-14 (40), Yellow Catuai (40), Java (Cultivar) (37), Ruiru 11 (36), Hybrido de Timor (36), Batian (32), JARC 74112 (31), Pacas (31), Catucai (27), S795 (26), Kaffa (26), JARC 74110 (26), Pacamara (25), Tabi (25), Acaia (24), Icatu (21), Blue Mountain (21), Parainema (20), Gimma (18), Kent (18), Arusha (18), Marsellesa (17), IHCAFE 90 (17), Obata (14), Lempira (14), Villa Sarchi (12), Maragogype (12), Sarchimor (12), JARC 74158 (11), Nyasaland (11), Topázio (11), Yellow Caturra (10), Deiga/Dega (9), Kumie (9), Rume Sudan (8), Kopi Aceh Gayo (8), Arara (8), Sidra (8), Selection 9 (8), Wilsho (7), Bourbon Mayaguez 139 (7), Tupi (7), Red Caturra (7), Jackson (6), Centroamericano (6), Cera (6), Sigarar Utang (6), Bourbon Mayaguez 71 (6), Rubi (5), San Ramon (5), Venecia (5), Kona / Guatemala (5), Agaro (5), Anacafe 14 (4), Kopi Aceh Gayo 1 (4), Criollo (4), Cauvery (4), N39 (4), Dilla (3), Bergendal / Sumatra (3), Chandragiri (3), San Bernardo (3), Laurina / Bourbon Pointu (3), ICAFE 95 (2), Coffea Canefora (2), K7 (2), Orange Bourbon (1), Garnica (1), Amarello de Botucatu (1), Kopi Aceh Gayo 2 (1), F6 (1), Tafarikela (1), USDA (1), Kopi Aceh Gayo P88 (1), Maracaturra (1), Catiguá-MG2 (1), Mokka (1), Longberry (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Colombia
- Caturra
- Bourbon
- Typica
- Washed
- 82.0
- Sweet
- Citrus Fruit
- Rwanda
- Natural, Anaerobic or Macerated
- Floral
- Berry
- Colombia
- Colombia
- Gesha / Abyssinia
- Spices
- Vanilla
- Other Fruit
- Lemon
- Winey
- Indonesia
- Java (Cultivar)
- Natural
- Medium
- Chocolate
- Vanilla
- Sweet
- Blueberry
- Cherry
- Fruity
- Fermented
- Colombia
- Caturra
- Natural
- 86.0
- Clove
- Cocoa
- Sweet
- Grape
- Other Fruit
- Colombia
- Caturra
- Colombia
- Castillo
- Ethiopia / Sudan Assesion
- Natural
- Filter
- Other Fruit
- Lemon
- Colombia
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Chocolate
- Molasses
- Brown Sugar
- Kenya
- Ethiopia
- Colombia
- Robiaceae Coffea
- Arabica
- Roasted
- Spices
- Dark Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Salty
- Colombia
- Caturra
- Colombia
- Catimor / Ateng
- Castillo
- Arabica
- Typica
- Washed
- Roasted
- Dark Chocolate
- Honey
- Berry
- Colombia
- Gesha / Abyssinia
- Natural
- Light
- Pineapple
- Other Fruit
- Costa Rica
- Caturra
- Catuai
- Honey
- 85.0
- Malt
- Nutty
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Other Fruit
- Colombia
- Colombia
- Washed
- Medium
- Spices
- Chocolate
- Molasses
- Caramelized
- Apple
- Fermented
- Bitter
- Colombia
- Caturra
- Castillo
- Arabica
- Natural
- 83.0
- Nutty
- Chocolate
- Caramelized
- Colombia
- Caturra
- Catimor / Ateng
- Castillo
- Washed
- Medium
- Espresso
- Roasted
- Nutty
- Cocoa
- Caramelized
- Sweet
- Mexico
- Uganda
- Arabica
- Medium
- Roasted
- Hazelnut
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Nicaragua
- Natural, Anaerobic or Macerated
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Blackberry
- Apple
- Colombia
- Caturra
- Typica
- Washed
- Filter
- Chocolate
- Dried Fruit
- Grape
- Colombia
- Colombia
- Arabica
- Decaf
- Washed, Mountain Water
- Omni
- Nutty
- Chocolate
- Cocoa
- Berry
- Brazil
- Bourbon
- Mundo Novo
- Catuai
- Decaf
- Natural, Sugarcane (E.A.)
- Espresso
- Chocolate
- Brown Sugar
- Floral
- Cherry
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Washed
- Medium
- Sweet
- Raisin
- Dried Fruit
- Omni
- Sweet
- Raisin
- Dried Fruit
- El Salvador
- Bourbon
- Washed
- Dark
- Omni
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Brazil
- Yellow Catuai
- Natural
- Medium
- Omni
- Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Vanilla
- Sweet
- Strawberry
- Citrus Fruit
- Rwanda
- Arabica
- Medium
- Omni
- Molasses
- Berry
- Apple
- Brazil
- Acaia
- Natural
- Omni
- Almond
- Nutty
- Chocolate
- Nutty/Cocoa
- Sweet
- Brazil
- Honduras
- Mundo Novo
- Icatu
- Washed
- Medium Dark
- Nutty
- Chocolate
- Maple Syrup
- Colombia
- Tabi
- Arabica
- Typica
- Washed
- 87.5
- Dark Chocolate
- Vanilla
- Berry
- Bitter
- Indonesia
- Hybrido de Timor
- Bourbon
- Arabica
- Wet Hulled
- Espresso
- 84.0
- Dark Chocolate
- Berry
- Guatemala
- Brazil
- Peru
- Colombia
- Caturra
- Tabi
- Colombia
- Robiaceae Coffea
- Castillo
- Espresso
- Chocolate
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Sour
- Fermented
- Overripe
- Other
- Colombia
- Caturra
- Bourbon
- Arabica
- Typica
- Washed
- Filter
- 87.0
- Chocolate
- Caramelized
- Citrus Fruit
- India
- Brazil
- Robusta
- Robiaceae Coffea
- Arabica
- Espresso
- Smoky
- Roasted
- Hazelnut
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Peru
- Bourbon
- Catimor / Ateng
- Typica
- Washed
- Medium
- Omni
- 83.0
- Chocolate
- Molasses
- Caramelized
- Apple
- Natural
- Espresso
- Burnt
- Roasted
- Chocolate
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Dried Fruit
- Fruity
- Honduras
- Decaf
- Natural, Mountain Water
- Chocolate
- Caramelized
- Sweet
- Floral
- Citrus Fruit
- Fruity
- Brazil
- Natural
- Omni
- Nutty
- Chocolate
- Cocoa
- Sweet
- Honduras
- Indonesia
- Peru
- Extra Dark
- Omni
- Spices
- Dark Chocolate
- Sweet
- Uganda
- SL-28
- SL-34
- Natural, Anaerobic or Macerated
- Medium
- Espresso
- Spices
- Vanilla
- Sweet
- Apple
- Fermented
- Bitter
- Uganda
- Robiaceae Coffea
- Arabica
- Washed
- Chocolate
- Blackberry
- Orange
- Citrus Fruit
- Colombia
- Caturra
- Colombia
- Castillo
- Arabica
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Nutty
- Chocolate
- Caramelized
- Brown Sugar
- Sweet
- Citrus Fruit
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Decaf
- Washed, Sparkling Water (CO2)
- Omni
- Dark Chocolate
- Berry
- Cherry
- Citrus Fruit
- El Salvador
- Bourbon
- Gesha / Abyssinia
- Pacas
- Natural, Anaerobic or Macerated
- Green
- Omni
- Cinnamon
- Nutty
- Chocolate
- Apple
- India
- Cauvery
- Catimor / Ateng
- S795
- Natural, Monsooned
- Dark
- Omni
- 78.0
- Spices
- Dark Chocolate
- Costa Rica
- Brazil
- Arabica
- Honey
- Espresso
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Vanilla
- Sweet
- Indonesia
- Colombia
- Java (Cultivar)
- Natural
- Light
- Strawberry
- Peach
- Ethiopia
- Ethiopia / Sudan Assesion
- Espresso
- Sweet
- Raisin
- Dried Fruit
- Brazil
- Colombia
- Washed
- Medium
- Omni
- Chocolate
- Peach
- Ethiopia
- Ethiopia / Sudan Assesion
- Washed
- Omni
- Vanilla
- Sweet
- Black Tea
- Blackberry
- Fruity
- Fermented
- Indonesia
- Arabica
- Wet Hulled
- Spices
- Chocolate
- Sweet
- Floral
- Pineapple
- Other Fruit
- Grapefruit
- Musty/Earthy
- Colombia
- Caturra
- Castillo
- Washed
- Filter
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Molasses
- Caramelized
- Honey
- Brown Sugar
- Sweet
- Black Tea
- Floral
- Berry
- Dried Fruit
- Other Fruit
- Fruity
- Whiskey
- Peru
- Colombia
- Colombia
- Robiaceae Coffea
- Washed
- Espresso
- Roasted
- Brazil
- Red Bourbon
- Natural, Anaerobic or Macerated
- Honey
- Floral
- Nicaragua
- Timor
- Caturra
- Hybrido de Timor
- Arabica
- Venecia
- Villa Sarchi
- Marsellesa
- Honey
- Hazelnut
- Chocolate
- Honey
- Sweet
- Prune
- Rwanda
- Washed
- Dark Chocolate
- Sweet
- Black Tea
- Other Fruit
- Orange
- Winey
- Vietnam
- Robusta
- 80.0
- Spices
- Chocolate
- Molasses
- Caramelized
- Colombia
- Caturra
- Colombia
- Castillo
- Typica
- Natural
- Medium
- Omni
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Floral
- Floral
- Blackberry
- Fruity
- China
- Yellow Bourbon
- Catimor / Ateng
- Pacamara
- Washed
- Medium
- Brown Sugar
- Apple
- Lime
- Sour
- Fresh
- Sweet
- Raisin
- Dried Fruit
- Colombia
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- 83.5
- Nutty
- Chocolate
- Maple Syrup
- Brown Sugar
- Sweet
- Lemon
- Citrus Fruit
- Mexico
- Washed
- Chocolate
- Chamomile
- Orange
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Natural
- Omni
- 83.0
- Caramelized
- Black Tea
- Peach
- Other Fruit
- Lime
- Nicaragua
- Yellow Catuai
- Natural
- Medium
- Caramelized
- Pineapple
- Other Fruit
- Grapefruit
- Mexico
- Uganda
- Arabica
- Extra Dark
- Roasted
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Vanilla
- Floral
- Almond
- Chocolate
- Caramelized
- Peru
- Typica
- Washed
- Light
- Omni
- Roasted
- Spices
- Vanilla
- Sweet
- Cherry
- Citrus Fruit
- Fruity
- Fresh
- Flavour Wheel
- Guatemala
- Caturra
- Washed
- Medium
- Costa Rica
- Arabica
- India
- Catuai
- Natural
- Sweet
- Strawberry
- Berry
- Pineapple
- Citrus Fruit
- Fruity
- Rwanda
- Bourbon
- Natural
- Sweet
- Floral
- Raspberry
- Berry
- Other Fruit
- Fruity
- Winey
- Honduras
- Peru
- Natural, Anaerobic or Macerated
- Dark Chocolate
- Molasses
- Caramelized
- Apple
- Fruity
- Natural
- Chocolate
- Caramelized
- Berry
- Brazil
- Caturra
- Catucai
- Bourbon
- Catimor / Ateng
- Mundo Novo
- Catuai
- Natural
- Green
- Omni
- Roasted
- Chocolate
- Nutty/Cocoa
- Honey
- Vanilla
- Sweet
- Floral
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Other
- Zambia
- Marsellesa
- Washed
- Dark
- Filter
- Chocolate
- Nutty/Cocoa
- Sweet
- Medium
- Espresso
- Chocolate
- Vanilla
- Sweet
- Citrus Fruit
- Citric Acid
- Peru
- Tabi
- Colombia
- Hybrido de Timor
- Bourbon
- Gesha / Abyssinia
- Typica
- Washed
- Medium Light
- Nutmeg
- Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Pear
- Other Fruit
- Citrus Fruit
- Uganda
- Brazil
- SL-28
- SL-14
- Bourbon
- Robiaceae Coffea
- Catuai
- Washed
- Omni
- Roasted
- Spices
- Almond
- Caramelized
- Uganda
- SL-28
- SL-34
- Natural, Anaerobic or Macerated
- Dark
- Espresso
- Spices
- Vanilla
- Sweet
- Apple
- Fermented
- Bitter
- Brazil
- Colombia
- Washed
- Espresso
- Chocolate
- Sweet
- Fruity
- Rwanda
- Brazil
- Medium
- Omni
- Chocolate
- Caramelized
- Sweet
- Orange
- Kenya
- SL-28
- Arabica
- Ruiru 11
- Washed
- Espresso
- 87.0
- Honey
- Floral
- Cherry
- Nicaragua
- Indonesia
- Obata
- Kopi Aceh Gayo
- Marsellesa
- Natural, Anaerobic or Macerated
- Medium
- Fresh
- El Salvador
- Bourbon
- Washed
- Light
- Omni
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Costa Rica
- Peru
- Caturra
- Bourbon
- Robiaceae Coffea
- Pache Comum
- Washed
- Medium Dark
- Omni
- Chocolate
- Caramelized
- Vanilla
- Catuai
- Natural
- Hazelnut
- Chocolate
- Dark Chocolate
- Bitter
- Costa Rica
- Dilla
- Arabica
- Catiguá-MG2
- Light
- Omni
- Hazelnut
- Sweet
- Raisin
- Prune
- Dried Fruit
- Brazil
- Caturra
- Catucai
- Bourbon
- Catimor / Ateng
- Mundo Novo
- Catuai
- Natural
- Light
- Omni
- Roasted
- Chocolate
- Nutty/Cocoa
- Honey
- Vanilla
- Sweet
- Floral
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Other
- Kenya
- SL-28
- SL-34
- Natural
- Black Tea
- Grapefruit
- Sour Aromatics
- Fresh
- Brazil
- Colombia
- Caturra
- Bourbon
- Honey
- Medium
- Espresso
- Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Citrus Fruit
- Fresh
- Brazil
- Laurina / Bourbon Pointu
- Arabica
- Typica
- Decaf
- Natural
- Floral
- Floral
- Berry
- Grape
- Other Fruit
- Honduras
- Roasted
- Cocoa
- Sweet
- Guatemala
- Decaf
- Washed, Sugarcane (E.A.)
- Hazelnut
- Sweet
- Other Fruit
- Kenya
- Robiaceae Coffea
- Decaf
- Natural, Sugarcane (E.A.)
- Medium
- Molasses
- Honey
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Strawberry
- Apple
- Orange
- Citrus Fruit
- Fruity
- Nicaragua
- Colombia
- Yellow Catuai
- Arabica
- Typica
- Washed
- 86.0
- Chocolate
- Caramelized
- Pear
- Kenya
- Guatemala
- Indonesia
- Wet Hulled
- Espresso
- Chocolate
- Caramelized
- Berry
- Rwanda
- Bourbon Mayaguez 139
- Bourbon
- Bourbon Mayaguez 71
- Jackson
- Washed
- Filter
- Floral
- Berry
- Dried Fruit
- Apple
- Whiskey
- Colombia
- Colombia
- Omni
- Maple Syrup
- Sweet
- Apple
- Peach
- Fruity
- Fresh
- Colombia
- Colombia
- Robiaceae Coffea
- Washed
- Espresso
- Roasted
- Almond
- Sweet
- Floral
- Berry
- Apple
- Fruity
- Rwanda
- Bourbon
- Washed
- Sour
- Costa Rica
- Caturra
- Catuai
- Decaf
- Washed, Swiss Water
- Medium Dark
- Omni
- Nutty
- Chocolate
- Ecuador
- Kenya
- Burundi
- Colombia
- Pink Bourbon
- Red Bourbon
- SL-28
- Batian
- Typica
- SL-34
- Ruiru 11
- Natural, Anaerobic or Macerated
- Filter
- Cocoa
- Maple Syrup
- Honey
- Sweet
- Floral
- Raspberry
- Strawberry
- Raisin
- Pomegranate
- Pear
- Orange
- Fruity
- Bitter
- Nicaragua
- Mexico
- Honduras
- Decaf
- Washed, Mountain Water
- Medium Dark
- Filter
- Cereal
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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