Darker Roast | Coffee Diff
Listing 351 specialty coffee beans matching search criteria: Darker coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (701), Brazil (624), Peru (303), Ethiopia (299), Guatemala (188), Kenya (170), Rwanda (169), Indonesia (164), El Salvador (138), Mexico (136), Honduras (126), Costa Rica (123), Uganda (107), Nicaragua (105), India (101), Tanzania (67), Papua New Guinea (56), Burundi (54), Timor (23), Myanmar (19), Bolivia (18), Malawi (16), Ecuador (14), China (14), Zambia (13), Jamaica (12), D.R. Congo (11), Vietnam (11), Yemen (7), Panama (6), Cuba (6), Thailand (5), Australia (4), Dominican Republic (3), Haiti (3), Cameroon (3), Malaysia (2), Zimbabwe (2), Laos (2), Madagascar (1), Venezuela (1).
Coffee products which contain beans of the following varieties: Caturra (621), Bourbon (562), Typica (423), Colombia (380), Arabica (347), Catuai (325), Robiaceae Coffea (301), Castillo (235), Ethiopia / Sudan Assesion (194), SL-28 (162), Catimor / Ateng (157), Red Bourbon (135), Mundo Novo (114), SL-34 (80), Yellow Catuai (70), Red Catuai (69), Pache Comum (69), Tabi (68), Gesha / Abyssinia (64), Yellow Bourbon (61), Robusta (50), Ruiru 11 (49), Pacas (43), SL-14 (38), Arusha (37), Kaffa (36), Pink Bourbon (36), Hybrido de Timor (35), Batian (34), Catucai (33), Java (Cultivar) (33), Blue Mountain (31), Kent (29), Red Caturra (26), JARC 74112 (25), Gimma (24), Icatu (24), S795 (23), JARC 74110 (23), Acaia (21), Pacamara (21), Sarchimor (21), Lempira (20), Kopi Aceh Gayo (19), Marsellesa (18), Yellow Caturra (18), Parainema (18), Maragogype (18), Sidra (17), IHCAFE 90 (16), N39 (14), Villa Sarchi (13), Selection 9 (11), Deiga/Dega (11), Rume Sudan (10), Nyasaland (10), Topázio (10), Arara (9), K7 (9), Wilsho (9), Amarello de Botucatu (9), Kumie (9), Obata (9), Sigarar Utang (8), Mokka (8), Criollo (7), Tupi (6), Kona / Guatemala (6), JARC 74158 (6), Jackson (6), Cauvery (6), Orange Bourbon (6), Rubi (6), San Ramon (6), F6 (5), Kenia (4), Anacafe 14 (4), Bourbon Mayaguez 71 (4), ICAFE 95 (3), Bourbon Mayaguez 139 (3), Cera (3), Kopi Aceh Gayo 1 (3), Coffea Canefora (3), Rasuna (3), Agaro (3), Laurina / Bourbon Pointu (3), Bergendal / Sumatra (2), Longberry (2), French Mission (2), Chandragiri (2), San Bernardo (1), Venecia (1), Garnica (1), Maracatu (1), Maracaturra (1), Kopi Aceh Gayo 2 (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Ethiopia
- JARC 74112
- JARC 74110
- Washed
- Dark
- 87.0
- Roasted
- Dark Chocolate
- Sweet
- Black Tea
- Cherry
- Other Fruit
- Citrus Fruit
- Overripe
- Fresh
- Chemical
- Peru
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Cherry
- Sour
- Fermented
- Fresh
- Other
- Indonesia
- Ethiopia
- El Salvador
- Bourbon
- Ethiopia / Sudan Assesion
- Kopi Aceh Gayo
- Dark
- Filter
- Smoky
- Nutty
- Molasses
- Caramelized
- Berry
- Citrus Fruit
- South America
- Robiaceae Coffea
- Washed
- Dark
- Anise
- Nutty
- Sweet Aromatic
- Herb-like
- Brazil
- Robiaceae Coffea
- Natural
- Dark
- Espresso
- Hazelnut
- Nutty
- Dark Chocolate
- Molasses
- Vanilla
- Sweet
- Citrus Fruit
- Colombia
- Colombia
- Washed
- Dark
- Espresso
- Hazelnut
- Chocolate
- Caramelized
- Fruity
- Colombia
- Indonesia
- Brazil
- Ethiopia
- Robiaceae Coffea
- Washed
- Dark
- Roasted
- Almond
- Cocoa
- Citrus Fruit
- Fruity
- Nicaragua
- Yellow Catuai
- Natural
- Dark
- Roasted
- Caramelized
- Pineapple
- Grapefruit
- Sour
- Fresh
- Indonesia
- Sigarar Utang
- Wet Hulled
- Dark
- Roasted
- Anise
- Chocolate
- Brown Sugar
- Sweet Aromatic
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Bitter
- Peru
- Bourbon
- Honey
- Dark
- Chocolate
- Caramelized
- Grape
- Apple
- Fresh
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Dark
- 86.0
- Dark Chocolate
- Dried Fruit
- Pineapple
- Lemon
- Peru
- Caturra
- Bourbon
- Typica
- Washed
- Dark
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Guatemala
- Brazil
- Caturra
- Red Catuai
- Bourbon
- Mundo Novo
- Catuai
- Yellow Catuai
- Pache Comum
- Honey
- Dark
- Espresso
- Roasted
- Chocolate
- Dark Chocolate
- Floral
- Cherry
- Honduras
- Arabica
- Robusta
- Dark
- Espresso
- Roasted
- Clove
- Chocolate
- Nutty/Cocoa
- Floral
- Rwanda
- Red Bourbon
- Washed
- Dark
- 86.0
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Floral
- Cherry
- Pineapple
- Peach
- Other Fruit
- Orange
- Lime
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Ethiopia
- El Salvador
- Kenya
- Bourbon
- Ethiopia / Sudan Assesion
- Washed
- Medium Dark
- Omni
- Chocolate
- Brown Sugar
- Fruity
- Honduras
- Caturra
- Bourbon
- IHCAFE 90
- Lempira
- Catuai
- Washed
- Dark
- Roasted
- Almond
- Molasses
- Caramelized
- Vanilla
- Sweet
- Apple
- Other Fruit
- Citrus Fruit
- Fruity
- Sour
- Fresh
- Other
- Kenya
- SL-28
- SL-34
- Washed
- Medium Dark
- Omni
- Vanilla
- Berry
- Sour Aromatics
- Fresh
- Rwanda
- Indonesia
- Ethiopia
- Papua New Guinea
- Caturra
- Bourbon
- Catimor / Ateng
- Mundo Novo
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Espresso
- Cocoa
- Vanilla
- Kenya
- Arabica
- Dark
- Filter
- Roasted
- Sweet
- Floral
- Other Fruit
- Lime
- Fruity
- Mexico
- Natural
- Dark
- Espresso
- Almond
- Chocolate
- Dark Chocolate
- Sweet
- Blueberry
- Prune
- Citrus Fruit
- Fruity
- Extra Dark
- Espresso
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Peru
- Bourbon
- Honey
- Medium Dark
- Chocolate
- Caramelized
- Grape
- Apple
- Citrus Fruit
- Fresh
- Kenya
- Batian
- Ruiru 11
- SL-28
- SL-34
- Washed
- Dark
- Roasted
- Nutmeg
- Honey
- Cherry
- Peach
- Lemon
- Sour
- Fermented
- Overripe
- Fresh
- Extra Dark
- Omni
- Smoky
- Roasted
- Nutty
- Floral
- Pear
- Fruity
- Colombia
- Indonesia
- Catuai
- Arabica
- Hybrido de Timor
- Wet Hulled
- Medium Dark
- 84.0
- Dark Chocolate
- Molasses
- Caramelized
- Rwanda
- Bourbon
- Washed
- Dark
- 87.0
- Chocolate
- Black Tea
- Apple
- Lemon
- Sour
- Fresh
- Brazil
- Ethiopia
- El Salvador
- Bourbon
- Ethiopia / Sudan Assesion
- Natural, Anaerobic or Macerated
- Medium Dark
- Omni
- Molasses
- Caramelized
- Sweet
- Dried Fruit
- Peach
- Orange
- Lemon
- Kenya
- Ruiru 11
- K7
- SL-28
- SL-34
- Washed
- Dark
- Roasted
- Nutmeg
- Black Tea
- Blackberry
- Berry
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Colombia
- Red Bourbon
- Washed
- Medium Dark
- Omni
- Cherry
- Pomegranate
- Grape
- Indonesia
- Sigarar Utang
- Natural, Anaerobic or Macerated
- Medium Dark
- Dark Chocolate
- Brown Sugar
- Dried Fruit
- Peach
- Orange
- Mexico
- Brazil
- Typica
- Washed
- Medium Dark
- Omni
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
- El Salvador
- Kenya
- Kenia
- Honey
- Dark
- Omni
- Roasted
- Hazelnut
- Chocolate
- Caramelized
- Honey
- Sweet
- Cherry
- Apple
- Fruity
- Overripe
- Fresh
- Colombia
- Brazil
- Colombia
- Robusta
- Dark
- Espresso
- Sweet
- Colombia
- Costa Rica
- El Salvador
- Red Caturra
- Washed
- Medium Dark
- Omni
- Caramelized
- Lemon
- Lime
- Brazil
- Robiaceae Coffea
- Honey
- Extra Dark
- Espresso
- Dark Chocolate
- Caramelized
- Brown Sugar
- Nicaragua
- Caturra
- Bourbon
- Maragogype
- Catuai
- Washed
- Dark
- 84.0
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Sweet
- Floral
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Other
- Uganda
- SL-28
- SL-34
- Natural, Anaerobic or Macerated
- Dark
- Spices
- Vanilla
- Sweet
- Apple
- Fermented
- Bitter
- Rwanda
- Washed
- Extra Dark
- Roasted
- Dark Chocolate
- Sweet
- Black Tea
- Raisin
- Dried Fruit
- Other Fruit
- Orange
- Winey
- North & Central America
- South America
- Arabica
- Decaf
- Washed, Swiss Water
- Medium Dark
- Omni
- Roasted
- Chocolate
- Brazil
- Icatu
- Mundo Novo
- Acaia
- Yellow Catuai
- Natural
- Extra Dark
- Omni
- Hazelnut
- Dark Chocolate
- Maple Syrup
- Caramelized
- Honduras
- IHCAFE 90
- Lempira
- Catuai
- Pacas
- Washed
- Dark
- Roasted
- Nutty
- Dark Chocolate
- Honey
- Sweet
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Colombia
- India
- Uganda
- Colombia
- Extra Dark
- Espresso
- Dark Chocolate
- Berry
- Ethiopia
- Kaffa
- Washed
- Dark
- 88.0
- Black Tea
- Apple
- Lemon
- Citrus Fruit
- Colombia
- Castillo
- Caturra
- Bourbon
- Colombia
- Washed
- Dark
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Cherry
- Apple
- Citrus Fruit
- Overripe
- Raw
- Fresh
- Other
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Dark
- Roasted
- Dark Chocolate
- Dried Fruit
- Cherry
- Winey
- Whiskey
- Overripe
- Fresh
- Other
- Extra Dark
- Omni
- Chocolate
- Brazil
- Medium Dark
- Omni
- Roasted
- Hazelnut
- Chocolate
- Vanilla
- Sweet
- Berry
- Raisin
- Dried Fruit
- Tanzania
- Bourbon
- SL-28
- Blue Mountain
- Typica
- Washed
- Dark
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Fresh
- Colombia
- Indonesia
- Mexico
- Colombia
- Medium Dark
- Spices
- Chocolate
- Caramelized
- Brazil
- Mundo Novo
- Catuai
- Natural
- Dark
- Vanilla
- Sweet
- Pineapple
- Fruity
- Winey
- Fermented
- Bitter
- Kenya
- Ruiru 11
- SL-28
- SL-34
- Washed
- Dark
- 83.0
- Roasted
- Nutmeg
- Chocolate
- Sweet
- Floral
- Floral
- Dried Fruit
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Guatemala
- Brazil
- Uganda
- Caturra
- Red Catuai
- Bourbon
- Mundo Novo
- Catuai
- SL-28
- Yellow Catuai
- SL-14
- Honey
- Medium Dark
- Espresso
- Peanuts
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Citrus Fruit
- Fruity
- Costa Rica
- Peru
- Yellow Caturra
- Natural, Anaerobic or Macerated
- Dark
- Brown Sugar
- Chamomile
- Floral
- Floral
- Lemon
- Nicaragua
- Yellow Catuai
- Natural, Anaerobic or Macerated
- Dark
- Roasted
- Chocolate
- Vanilla
- Sweet
- Raspberry
- Raisin
- Dried Fruit
- Cherry
- Grape
- Sour
- Overripe
- Fresh
- Other
- Kenya
- Ruiru 11
- SL-28
- SL-34
- Washed
- Medium Dark
- Black Tea
- Berry
- Lime
- Citrus Fruit
- Colombia
- Indonesia
- Colombia
- Arabica
- Medium Dark
- Omni
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Brazil
- Robiaceae Coffea
- Decaf
- Washed, Swiss Water
- Medium Dark
- Cocoa
- Molasses
- Caramelized
- Guatemala
- Red Bourbon
- Natural, Anaerobic or Macerated
- Dark
- 83.5
- Roasted
- Almond
- Dark Chocolate
- Caramelized
- Floral
- Floral
- Dried Fruit
- Cherry
- Peach
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Brazil
- India
- Arabica
- Robusta
- Extra Dark
- Espresso
- Roasted
- Nutty
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Uganda
- Washed
- Medium Dark
- Espresso
- Nutty/Cocoa
- Arabica
- Natural
- Extra Dark
- Chocolate
- Molasses
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Malawi
- Gesha / Abyssinia
- Catimor / Ateng
- Washed
- Dark
- Omni
- Floral
- Blueberry
- Apple
- Kenya
- SL-28
- SL-34
- Washed
- Medium Dark
- Omni
- Sweet
- Blackberry
- Other Fruit
- Lime
- Colombia
- Brazil
- Ethiopia
- Colombia
- Ethiopia / Sudan Assesion
- Typica
- Washed
- Dark
- Omni
- Cinnamon
- Chocolate
- Orange
- Fruity
- Brazil
- Typica
- Decaf
- Washed, Sugarcane (E.A.)
- Medium Dark
- Omni
- Dark Chocolate
- Maple Syrup
- Grape
- Nicaragua
- Caturra
- Red Catuai
- Yellow Catuai
- Washed
- Dark
- 88.38
- Caramelized
- Vanilla
- Sweet
- Apple
- Pear
- Citrus Fruit
- Indonesia
- Brazil
- Arabica
- Robusta
- Washed
- Extra Dark
- Espresso
- Chocolate
- Molasses
- Sweet
- Raisin
- Dried Fruit
- Brazil
- Typica
- Natural
- Dark
- Omni
- Anise
- Dark Chocolate
- Cocoa
- Sweet Aromatic
- Orange
- Herb-like
- Colombia
- Brazil
- El Salvador
- Bourbon
- Colombia
- Typica
- Honey
- Medium Dark
- Omni
- Chocolate
- Caramelized
- Grape
- Colombia
- Brazil
- Castillo
- Caturra
- Red Catuai
- Medium Dark
- Espresso
- Peanuts
- Chocolate
- Colombia
- Colombia
- Typica
- Washed
- Medium Dark
- Espresso
- Chocolate
- Sweet
- Peach
- Other Fruit
- Nicaragua
- Caturra
- Red Catuai
- Yellow Catuai
- Natural
- Dark
- Omni
- 89.0
- Almond
- Berry
- Cherry
- Fermented
- Brazil
- D.R. Congo
- Typica
- Washed
- Dark
- Omni
- Chocolate
- Raspberry
- Orange
- Indonesia
- Bourbon
- Catimor / Ateng
- Hybrido de Timor
- Wet Hulled
- Extra Dark
- Espresso
- 84.0
- Spices
- Chocolate
- Vanilla
- Dried Fruit
- Nicaragua
- Malaysia
- Costa Rica
- Kenya
- Arabica
- Dark
- Sweet
- Berry
- Fermented
- Brazil
- Guatemala
- Caturra
- Red Catuai
- Medium Dark
- Espresso
- Molasses
- Caramelized
- Apple
- Brazil
- Typica
- Natural
- Medium Dark
- Omni
- Dark Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Other Fruit
- Colombia
- Brazil
- Costa Rica
- Colombia
- Arabica
- Extra Dark
- Roasted
- Pear
- North & Central America
- South America
- Robiaceae Coffea
- Washed
- Medium Dark
- Omni
- Nutty
- Dark Chocolate
- Honey
- Sweet
- Berry
- Colombia
- Caturra
- Bourbon
- Typica
- Arabica
- Washed
- Medium Dark
- Hazelnut
- Dark Chocolate
- Dried Fruit
- Other Fruit
- India
- Typica
- Natural, Monsooned
- Dark
- Malt
- Sweet
- Citrus Fruit
- Salty
- Brazil
- Red Catuai
- Arabica
- Natural
- Medium Dark
- Dark Chocolate
- Cherry
- Citrus Fruit
- Fruity
- Colombia
- Ethiopia
- Colombia
- Ethiopia / Sudan Assesion
- Washed
- Medium Dark
- Espresso
- Vanilla
- Sweet
- Peach
- Orange
- Citrus Fruit
- Fruity
- Costa Rica
- Peru
- Red Bourbon
- Arabica
- Natural, Anaerobic or Macerated
- Medium Dark
- 86.0
- Dark Chocolate
- Cherry
- Citrus Fruit
- Whiskey
- Fermented
- Brazil
- Mundo Novo
- Acaia
- Yellow Bourbon
- Honey
- Dark
- Espresso
- Roasted
- Chocolate
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Fruity
- Winey
- Mexico
- India
- Dark
- Almond
- Dark Chocolate
- Sweet
- Indonesia
- Ethiopia
- Ethiopia / Sudan Assesion
- Decaf
- Washed, Sparkling Water (CO2)
- Dark
- Roasted
- Chocolate
- Sweet
- North & Central America
- South America
- Medium Dark
- Espresso
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Citrus Fruit
- Ethiopia
- Ethiopia / Sudan Assesion
- Extra Dark
- Roasted
- Dark Chocolate
- Caramelized
- Ethiopia
- Ethiopia / Sudan Assesion
- Natural
- Medium Dark
- Honey
- Vanilla
- Jasmine
- Raspberry
- India
- Ethiopia / Sudan Assesion
- Typica
- Java (Cultivar)
- Natural, Monsooned
- Dark
- Espresso
- Malt
- Roasted
- Spices
- Dark Chocolate
- Nutty/Cocoa
- Indonesia
- Dark
- Espresso
- Nutty/Cocoa
- Molasses
- Caramelized
- Indonesia
- Brazil
- Ethiopia
- Ethiopia / Sudan Assesion
- Java (Cultivar)
- Honey
- Dark
- Espresso
- Roasted
- Spices
- Chocolate
- Vanilla
- Berry
- Lime
- Citrus Fruit
- Fruity
- Brazil
- Arabica
- Decaf
- Natural, Sparkling Water (CO2)
- Medium Dark
- Dark Chocolate
- Berry
- Citrus Fruit
- Uganda
- Peru
- Arabica
- Robusta
- Extra Dark
- Omni
- Tobaco
- Dark Chocolate
- Caramelized
- Tanzania
- Robiaceae Coffea
- SL-28
- Typica
- Washed
- Extra Dark
- Dark Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Apple
- Orange
- Citrus Fruit
- Indonesia
- Catimor / Ateng
- Honey
- Extra Dark
- Chocolate
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Whiskey
- Colombia
- Washed
- Medium Dark
- Roasted
- Dark Chocolate
- Floral
- Indonesia
- Brazil
- Honduras
- India
- Parainema
- Coffea Canefora
- Catimor / Ateng
- Catuai
- Medium Dark
- Omni
- Nutty
- Chocolate
- Nutty/Cocoa
- Caramelized
- Dried Fruit
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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