Specialty Coffee Beans | Coffee Diff
Listing 2548 specialty coffee beans matching search criteria: Specialty Coffee Beans. Updated .
Coffee products which contain beans from the following origins: Colombia (603), Brazil (492), Ethiopia (223), Peru (213), Guatemala (154), Indonesia (139), Kenya (133), Mexico (124), Rwanda (124), Costa Rica (109), El Salvador (106), Uganda (89), Honduras (82), India (81), Nicaragua (73), Papua New Guinea (46), Tanzania (33), Burundi (32), Timor (22), Ecuador (16), Myanmar (14), Bolivia (13), Panama (10), Malawi (9), Australia (9), Vietnam (9), Jamaica (8), D.R. Congo (8), Zambia (7), China (6), Cuba (5), Yemen (4), Laos (4), Haiti (3), Thailand (3), Cameroon (2), Malaysia (1), Zimbabwe (1).
Coffee products which contain beans of the following varieties: Caturra (440), Bourbon (390), Colombia (334), Arabica (327), Typica (306), Robiaceae Coffea (259), Catuai (243), Castillo (178), Ethiopia / Sudan Assesion (163), SL-28 (132), Catimor / Ateng (109), Red Bourbon (109), Mundo Novo (98), Gesha / Abyssinia (74), SL-34 (58), Pache Comum (51), Red Catuai (45), Robusta (44), Yellow Bourbon (41), SL-14 (41), Hybrido de Timor (40), Pink Bourbon (36), Ruiru 11 (35), Batian (32), Java (Cultivar) (32), Yellow Catuai (30), Tabi (29), Acaia (25), S795 (22), Icatu (22), Catucai (21), Pacamara (20), JARC 74112 (20), Kent (19), Blue Mountain (19), Arusha (16), Gimma (15), Marsellesa (15), Obata (14), Pacas (14), Lempira (14), Kaffa (13), JARC 74110 (13), Cera (12), Nyasaland (12), Maragogype (10), Sarchimor (10), Kopi Aceh Gayo (9), Tupi (9), Sidra (9), IHCAFE 90 (9), Selection 9 (9), Red Caturra (9), Parainema (8), Villa Sarchi (8), N39 (8), Topázio (8), Rume Sudan (7), Arara (7), Yellow Caturra (6), Agaro (6), Sigarar Utang (5), Kumie (5), Kona / Guatemala (5), Cauvery (5), JARC 74158 (4), Rubi (4), Deiga/Dega (4), Wilsho (4), Anacafe 14 (4), Bourbon Mayaguez 139 (4), San Bernardo (4), Laurina / Bourbon Pointu (4), Dilla (3), Jackson (3), San Ramon (3), ICAFE 95 (3), Centroamericano (3), Liberica (3), Criollo (3), Bourbon Mayaguez 71 (3), Milenio (3), Garnica (2), Coffea Canefora (2), Kopi Aceh Gayo 1 (2), K7 (2), Orange Bourbon (1), Oro Azteca (1), Amarello de Botucatu (1), Kopi Aceh Gayo 2 (1), Bergendal / Sumatra (1), Chandragiri (1), F6 (1), Tafarikela (1), Maracaturra (1), Catiguá-MG2 (1), Mokka (1), Coffea Liberica (1), Longberry (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Washed
- Espresso
- Chocolate
- Maple Syrup
- Raspberry
- Orange
- Honduras
- Bourbon
- Washed
- Dark
- Espresso
- Nutty
- Dark Chocolate
- Brown Sugar
- Sour
- Colombia
- Caturra
- Washed
- Rose
- Grape
- Peach
- Pear
- Other Fruit
- Brazil
- Decaf
- Natural, Sugarcane (E.A.)
- Medium Dark
- Spices
- Maple Syrup
- Vanilla
- Citrus Fruit
- Fermented
- Bitter
- Ethiopia
- JARC 74112
- JARC 74110
- Natural
- Nutty
- Chocolate
- Grape
- Peach
- Citrus Fruit
- Brazil
- Colombia
- Colombia
- Medium
- Sweet
- Guatemala
- Cera
- Bourbon
- Pache Comum
- Typica
- Catuai
- Washed
- Medium Light
- Hazelnut
- Chocolate
- Sweet
- Raisin
- Dried Fruit
- Peach
- Other Fruit
- Citrus Fruit
- Fruity
- Mexico
- Decaf
- Washed, Mountain Water
- Spices
- Nutty
- Chocolate
- Sweet
- Citrus Fruit
- Brazil
- Typica
- Green
- Roasted
- Nutty
- Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Citrus Fruit
- Fruity
- India
- Brazil
- Robusta
- Robiaceae Coffea
- Arabica
- Espresso
- Smoky
- Roasted
- Hazelnut
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Guatemala
- Arabica
- Decaf
- Washed, Swiss Water
- Omni
- Caramelized
- Sweet
- Citrus Fruit
- Fruity
- Kenya
- Robiaceae Coffea
- Decaf
- Natural, Sugarcane (E.A.)
- Medium
- Molasses
- Honey
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Strawberry
- Apple
- Orange
- Citrus Fruit
- Fruity
- India
- Cauvery
- Robiaceae Coffea
- Java (Cultivar)
- Catimor / Ateng
- Selection 9
- Honey
- Honey
- Sweet
- Pear
- Fruity
- Nicaragua
- Mexico
- Honduras
- Decaf
- Washed, Mountain Water
- Medium Dark
- Filter
- Cereal
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
- Kenya
- Indonesia
- Colombia
- Robiaceae Coffea
- Arabica
- Honey
- Roasted
- Spices
- Chocolate
- Honey
- Vanilla
- Bolivia
- Yellow Caturra
- Washed
- Medium Dark
- Omni
- Caramelized
- Vanilla
- Peach
- Mexico
- Decaf
- Washed, Mountain Water
- Omni
- Chocolate
- Honey
- Vanilla
- Colombia
- Caturra
- Castillo
- Washed
- Nutmeg
- Nutty
- Caramelized
- Other Fruit
- Orange
- Papua New Guinea
- Arabica
- Medium
- Roasted
- Chocolate
- Vanilla
- Brazil
- Colombia
- Acaia
- Caturra
- Colombia
- Bourbon
- Castillo
- Natural
- Omni
- Chocolate
- Sweet
- Grapefruit
- Fruity
- Bitter
- Uganda
- SL-28
- SL-14
- Catimor / Ateng
- Natural
- India
- Hybrido de Timor
- Typica
- Natural, Monsooned
- Peru
- Caturra
- Typica
- Natural, Anaerobic or Macerated
- Medium
- Filter
- Spices
- Vanilla
- Dried Fruit
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Washed
- Sweet
- Floral
- Floral
- Citrus Fruit
- Fruity
- Espresso
- Roasted
- Chocolate
- Nutty/Cocoa
- Peru
- Gesha / Abyssinia
- Washed
- Light
- Jasmine
- Apple
- Fresh
- Peru
- Colombia
- Caturra
- Washed
- Filter
- Roasted
- Brown Sugar
- Sweet
- Citrus Fruit
- Fruity
- Indonesia
- Sigarar Utang
- Natural, Anaerobic or Macerated
- Omni
- 88.0
- Fruity
- Fermented
- Espresso
- Roasted
- Guatemala
- Peru
- Bourbon
- Washed
- Nutty
- Grape
- Orange
- Nicaragua
- Colombia
- Arabica
- Nutty/Cocoa
- Caramelized
- Vanilla
- Berry
- Mexico
- Bourbon
- Typica
- Decaf
- Washed, Mountain Water
- Ethiopia
- Peru
- Caturra
- Robiaceae Coffea
- Arabica
- Washed
- Medium Dark
- 84.0
- Dark Chocolate
- Molasses
- Caramelized
- Vietnam
- Colombia
- Robusta
- Arabica
- Washed
- Espresso
- Spices
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Peru
- Caturra
- Bourbon
- Pache Comum
- Catimor / Ateng
- Washed
- Espresso
- Almond
- Molasses
- Caramelized
- Sweet
- Floral
- Raspberry
- Nicaragua
- Caturra
- Arabica
- Washed
- Roasted
- Caramelized
- Sweet
- Floral
- Grape
- Apple
- Fruity
- Brazil
- Yellow Bourbon
- Yellow Catuai
- Red Bourbon
- Catucai
- Arara
- Red Catuai
- Mundo Novo
- Natural
- Medium Dark
- Omni
- Nutty
- Chocolate
- Sweet
- Brazil
- Natural
- Medium
- Omni
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Vanilla
- Dried Fruit
- Papua New Guinea
- Green
- Malt
- Roasted
- Chocolate
- Dark Chocolate
- Sweet
- Orange
- Citrus Fruit
- Colombia
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Espresso
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Floral
- Dried Fruit
- Pear
- Brazil
- Espresso
- Vanilla
- Sweet
- Fermented
- Other
- Rwanda
- Red Bourbon
- Washed
- Light
- Filter
- Honey
- Brown Sugar
- Floral
- Floral
- Peach
- Fruity
- Overripe
- Brazil
- Bourbon
- Arabica
- Natural
- 80.0
- Nutty
- Cocoa
- Nutty/Cocoa
- Caramelized
- Honey
- Vanilla
- Ethiopia
- Ethiopia / Sudan Assesion
- Honey
- Omni
- Spices
- Almond
- Honey
- Sweet
- Floral
- Peach
- Orange
- Lemon
- Citrus Fruit
- Herb-like
- Brazil
- Bourbon
- Catuai
- Natural
- 100.0
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Vanilla
- Sweet
- Brazil
- Caturra
- Catucai
- Bourbon
- Catimor / Ateng
- Mundo Novo
- Catuai
- Natural
- Omni
- Roasted
- Chocolate
- Nutty/Cocoa
- Honey
- Vanilla
- Sweet
- Floral
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Other
- Nicaragua
- Indonesia
- Obata
- Kopi Aceh Gayo
- Marsellesa
- Natural, Anaerobic or Macerated
- Medium
- Fresh
- Colombia
- Caturra
- Arabica
- Typica
- Washed
- 84.25
- Dark Chocolate
- Lemon
- Costa Rica
- Brazil
- Arabica
- Honey
- Espresso
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Vanilla
- Sweet
- Brazil
- Decaf
- Natural, Sugarcane (E.A.)
- Roasted
- Nutty
- Chocolate
- Nutty/Cocoa
- Caramelized
- Brown Sugar
- Sweet
- Floral
- Berry
- Fruity
- Cardboard
- Brazil
- Catuai
- Rubi
- Natural
- Kenya
- Batian
- Ruiru 11
- Natural, Anaerobic or Macerated
- Light
- Roasted
- Anise
- Sweet
- Blackberry
- Berry
- Raisin
- Dried Fruit
- Fruity
- Winey
- Nicaragua
- Robiaceae Coffea
- Omni
- Molasses
- Berry
- Pear
- El Salvador
- Colombia
- Colombia
- Bourbon
- Medium Dark
- Omni
- Sweet
- Sour
- Fresh
- Rwanda
- Bourbon
- Washed
- Medium Light
- Molasses
- Black Tea
- Orange
- Mexico
- Bourbon
- Typica
- Decaf
- Washed, Mountain Water
- Nutmeg
- Hazelnut
- Chocolate
- Brazil
- Arabica
- Roasted
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Floral
- El Salvador
- Icatu
- Natural
- Medium Dark
- Omni
- Caramelized
- Raisin
- Other Fruit
- Brazil
- Bourbon
- Mundo Novo
- Catuai
- Natural
- Espresso
- Chocolate
- Molasses
- Caramelized
- Cherry
- Rwanda
- Bourbon
- Washed
- Light
- Rose
- Peach
- Orange
- Brazil
- Yellow Catuai
- Natural
- Light
- Espresso
- Roasted
- Vanilla
- Sweet
- Floral
- Raisin
- Dried Fruit
- Fruity
- Whiskey
- Colombia
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Medium Light
- Omni
- Nutty
- Caramelized
- Honey
- Sweet
- Raisin
- Brazil
- Yellow Catuai
- Catucai
- Mundo Novo
- Natural
- Omni
- Chocolate
- Vanilla
- Raspberry
- Rwanda
- Brazil
- Yellow Catuai
- Bourbon
- Washed
- Dark
- Espresso
- Nutty
- Chocolate
- Fruity
- Jamaica
- Blue Mountain
- Roasted
- Chocolate
- Nutty/Cocoa
- Vanilla
- Raisin
- Orange
- Guatemala
- Peru
- Honey
- Light
- Omni
- Roasted
- Sweet Aromatic
- Grape
- Peach
- Fruity
- Mexico
- Arabica
- Extra Dark
- Espresso
- Roasted
- Nutty
- Chocolate
- Sweet
- Berry
- South America
- North & Central America
- Arabica
- Medium
- Chocolate
- Caramelized
- Colombia
- Gesha / Abyssinia
- Washed
- 87.0
- Berry
- Apple
- Sour Aromatics
- Fresh
- Medium
- Hazelnut
- Chocolate
- Caramelized
- Robusta
- Arabica
- Natural
- Omni
- Malt
- Roasted
- Nutty
- Sweet
- Brazil
- Mundo Novo
- Catuai
- Decaf
- Washed, Sugarcane (E.A.)
- Cereal
- Nutty
- Chocolate
- Nutty/Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Orange
- Colombia
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Molasses
- Caramelized
- Honey
- Brown Sugar
- Colombia
- Caturra
- Colombia
- Castillo
- Typica
- Washed
- Other
- Peru
- Caturra
- Washed
- Medium
- Other
- Nicaragua
- Brazil
- Papua New Guinea
- Robiaceae Coffea
- Washed
- Light
- Espresso
- Roasted
- Nutty
- Chocolate
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Brazil
- Arabica
- Typica
- Decaf
- Washed, Swiss Water
- Omni
- Hazelnut
- Chocolate
- Caramelized
- Sweet
- Colombia
- Caturra
- Castillo
- Arabica
- Decaf
- Washed, Sugarcane (E.A.)
- 85.0
- Almond
- Orange
- Colombia
- Colombia
- Robiaceae Coffea
- Decaf
- Washed, Sugarcane (E.A.)
- Espresso
- Roasted
- Brown Sugar
- Sweet
- Floral
- Raisin
- Dried Fruit
- Uganda
- Washed
- Medium Light
- Raspberry
- Berry
- Peach
- Sour
- Fresh
- Indonesia
- Catimor / Ateng
- Bergendal / Sumatra
- Natural
- Dark Chocolate
- Maple Syrup
- Citrus Fruit
- South America
- North & Central America
- Natural
- Nutty
- Chocolate
- Caramelized
- Sweet
- Sour
- Guatemala
- Caturra
- Bourbon
- Typica
- Catuai
- Decaf
- Washed, Swiss Water
- Medium
- Chocolate
- Vanilla
- Sweet
- Raisin
- Orange
- Kenya
- Batian
- Ruiru 11
- Honey
- Light
- Roasted
- Honey
- Sweet
- Peach
- Other Fruit
- Grapefruit
- Citrus Fruit
- Ethiopia
- Arabica
- Natural, Anaerobic or Macerated
- Vanilla
- Sweet
- Floral
- Floral
- Strawberry
- Berry
- Brazil
- Bourbon
- Mundo Novo
- Catuai
- Decaf
- Natural, Sugarcane (E.A.)
- Chocolate
- Brown Sugar
- Floral
- Cherry
- Rwanda
- Kenya
- Washed
- Omni
- Chocolate
- Caramelized
- Sweet
- Berry
- Citrus Fruit
- Papua New Guinea
- Natural
- Light
- Omni
- Roasted
- Apple
- Grapefruit
- Timor
- Hybrido de Timor
- Typica
- Washed
- Omni
- Raisin
- Apple
- Peru
- Colombia
- Bourbon
- Catimor / Ateng
- Typica
- Washed
- Medium Dark
- Omni
- 83.0
- Dark Chocolate
- Maple Syrup
- Citrus Fruit
- Indonesia
- Hybrido de Timor
- Bourbon
- Arabica
- Wet Hulled
- Espresso
- 84.0
- Dark Chocolate
- Berry
- Guatemala
- Caturra
- Bourbon
- Pache Comum
- Washed
- 87.0
- Honey
- Floral
- Other Fruit
- Lemon
- Citrus Fruit
- Winey
- Ethiopia
- Brazil
- Honduras
- Ethiopia / Sudan Assesion
- Nutty
- Chocolate
- Caramelized
- Sweet
- Citrus Fruit
- Fruity
- Colombia
- Tabi
- Arabica
- Typica
- Washed
- 87.5
- Dark Chocolate
- Vanilla
- Berry
- Bitter
- Brazil
- Red Catuai
- Natural
- Omni
- Caramelized
- Honey
- Sweet
- Floral
- Peach
- Pear
- Other Fruit
- Malic Acid
- Costa Rica
- Red Catuai
- Natural
- Light
- 86.0
- Cocoa
- Vanilla
- Grape
- Apple
- Peach
- Grapefruit
- Fresh
- Nicaragua
- Brazil
- Cera
- Silly Dark
- Espresso
- Burnt
- Chocolate
- Nutty/Cocoa
- Caramelized
- Sweet
- Citrus Fruit
- Uganda
- SL-28
- Bourbon
- Nyasaland
- Arabica
- Washed
- Espresso
- Cocoa
- Maple Syrup
- Vanilla
- Sweet
- Peach
- Citrus Fruit
- Winey
- Brazil
- Mundo Novo
- Catuai
- Honey
- Medium
- Omni
- 83.0
- Nutty
- Caramelized
- Sweet
- Nicaragua
- Caturra
- Natural, Anaerobic or Macerated
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Blackberry
- Apple
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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